Happy Easter
from the Gunflint Trail! It is a beautiful
day today. We woke up this morning to a
temperature of zero. Frost was clinging
to all the branches. It sparkled as the
sun came up. Of course, a few minutes in
the sunshine and the frost was gone but
we enjoyed it before the melting.
Since we don’t
have any small children here, there is no Easter egg hunt. I bought some foil covered milk chocolate
eggs a week or so ago. This morning
Bruce took them over to put on the front desk of the lodge. All we need is to snack on those.
When Robert
was just over a year old, we had a Easter basket filled with candy for
him. In the afternoon I took a nap while
Bruce was “watching” Robert from his recliner in the living room. The candy was easily within Robert’s
reach. I woke up and finished
dinner. A glance at the basket had me
asking, “How much candy did you let Robert eat?”
The answer was “Just a few pieces.”
As we sat for dinner, Robert began making those noises that every Mother
recognizes. Luckily we made it to the
bathroom in time. Robert was not much
interested in chocolate for a while.
Today the food
preparation is much safer. Guests coming
for a buffet at the lodge have requested deviled eggs. So, I am at the house making them. Last night I boiled 30 eggs and peeled them. This morning I have finished making the eggs
without tasting them which shows great restraint on my part. There will be able 35 people and I have 60
eggs. It seems that no matter how many
eggs you make, they are all eaten. If it
looks close as we serve the buffet, I will sneak one egg each for Bruce and I.
After the
buffet today, the lodge dining room will be closed for a week. It is time for spring cleaning in the lodge
and the kitchen. This type of cleaning
cannot be done while food is being served.
In the kitchen all the large pieces of equipment are dismantled and
scrubbed. Adam stands up on the stove to
clean the exhaust pipe and fans. He is
almost totaled covered with hats and gloves and safety glasses. It is a horrible, stinky job that we do twice
a year. Filters collect most of the
grease and are washed weekly but this still leaves a fine amount to accumulate above. At any rate the job is done.
Meanwhile
out in the lounge and dining room Mandy and Chris are doing their share of the
cleaning. All the furniture is moved
into one room. The ladders go into the
empty room and the two of them start from the ceiling and work their way down
through the floor. As the furniture is
all moved into the clean room, they wash it down. When the last room is empty, the ladders come
out again. After several days of
cleaning all the furniture is put back into place. It looks just wonderful. By next fall we will wonder if it was ever
cleaned.
Have a nice
pleasant day today. We are going to this
afternoon.
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